COURSE
A5 Omi Beef Red Thigh Steak (Includes Appetizer, Ajillo, and Fish Dish) 9,000 Yen Course
- 9品
- 2名～
9000 yen(税込)
If you require a semi-private room, an additional fee of ¥1,000 (tax included) per person will apply.
![[120-minute all-you-can-drink included] Charcoal-grilled Kurao pork (including appetizers and ajillo) 6,000 yen course](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/adw9afp5/71004588/mqr5_sq_w450h450.jpg)
[120-minute all-you-can-drink included] Charcoal-grilled Kurao pork (including appetizers and ajillo) 6,000 yen course
- 8品
- 3名～
- 飲み放題あり
6000 yen(税込)
If you require a semi-private room, an additional fee of ¥1,000 (tax included) per person will apply.
7,000 yen course with 120 minutes of all-you-can-drink and charcoal-grilled Omi beef round meat (including appetizers and ajillo)
- 9品
- 3名～
- 飲み放題あり
7000 yen(税込)
If you would like a semi-private room, there will be an additional charge of 1,000 yen (tax included) per person.
A5 Omi Beef Thigh Steak Rossini (Includes Appetizer, Ajillo, and Fish Dish) 11,000 Yen Course
- 9品
- 2名～
11000 yen(税込)
If you require a semi-private room, an additional fee of ¥1,000 (tax included) per person will apply.
![[Chef's Choice French Course] A French course by Chef Konno using seasonal ingredients. 15,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/adw9afp5/34519533/rszh_sq_w450h450.jpg)
[Chef's Choice French Course] A French course by Chef Konno using seasonal ingredients. 15,000 yen (tax included)
- 2名～
15000 yen(税込)
If you require a semi-private room, an additional fee of ¥1,000 (tax included) per person will apply.
Enjoy seasonal ingredients and Omi beef Chateaubriand in Chef Konno's French course: 20,000 yen (tax included)
- 2名～
20000 yen(税込)
If you require a semi-private room, an additional fee of ¥1,000 (tax included) per person will apply.
